Mini Frittata Cups with Mascarpone and Prosciutto

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Mini Frittata Cups with Mascarpone and Prosciutto


Ingredients:

  •     4 large eggs
  •     2 tablespoons mascarpone cheese
  •     1/4 teaspoon salt
  •     a pinch of pepper
  •     3-4 slices prosciutto, cut into strips
  •     1/4 cup grated or shredded cheese (fontina, Parmesan, mozzarella)
  •     1 tablespoon parsley, chopped


Instructions
See full instructions on : www.wishfulchef.com


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